EXTRA VIRGIN
OLIVE OIL

Grown between the Natural Parks of the Calderona and Espadán Mountains

TRADITION AND
RAW MATERIALS

The artisanal tradition and the excellent quality of our raw materials are our hallmark.

FROM THE OIL MILL
TO YOUR TABLE

All the flavor and quality of the Serrana de Espadán variety oil

The jewel
from Espadán

Green oil

If you’d like to try an excellent unfiltered extra virgin olive oil, just as it was stored in jars in the past, the Alto Palancia de Altura Olive Oil Cooperative offers it under our Oliespal brand.

Altura Oil Museum

C/ Miguel Hernández, 2, Altura
The machinery and equipment used in olive oil extraction are housed in a communal space that includes a stone mill, a mixer, a hydraulic press, ceramic jars, and various utensils such as decaliters and oil containers.
ENJOY A UNIQUE EXPERIENCE

guided tours

Appointment and more information by calling 964 146 034

To the oil mill:

With oil tasting and sampling
Visiting hours are from 9:00 a.m. to 12:00 p.m., Monday through Friday. In November and December, visiting hours are from 9:00 a.m. to 12:00 p.m., Monday through Saturday.

To the oil museum

Visiting hours: Wednesdays, Saturdays, and Sundays from 10:00 a.m. to 2:00 p.m. Visits by appointment only, by calling 964 14 60 34.

OLIESPAL NEWS

Eventos

Oliespal at Fitur 2025

Once again, Oliespal Extra Virgin Olive Oil was present at the Fitur 2025 fair as a sponsor of the Gandía Fideuá Festival. Below, Abelino Alfaro (President of the Gandía Fideuá Association) shows us a bottle of our excellent Oliespal oil. Meanwhile, Adolfo Cuquerella (food coordinator)

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